How to Dehydrate Figs
Figs go from perfectly ripe to overripe in what feels like a day or two, which makes them one of the more frustrating fruits to … Read more
Julian "Jules" Vance
How to Store Dehydrated Food (Jars, Mylar & Oxygen Absorbers)
Perfectly dried food can still go bad in storage if it’s packaged carelessly — which is a frustrating way to lose a batch after doing … Read more
Honest Kitchen Dehydrated Dog Food Review
The Honest Kitchen is the brand most closely associated with dehydrated — as opposed to freeze-dried — dog food, built around a “human-grade” positioning that … Read more
How to Dehydrate Celery
Celery has an awkward habit of coming in bunches far bigger than most recipes actually need — a stalk or two goes into a soup … Read more
How to Dehydrate Apricots
Store-bought dried apricots almost always look brighter orange than anything you’ll pull out of a home dehydrator, and that’s not a preparation mistake — it’s … Read more
Dehydrated Pickles: Yes, Really
Dehydrated pickles sound like a novelty until you taste one — the drying process concentrates the vinegar, salt, and dill into something closer to an … Read more
Best Foods to Dehydrate (and What Not to Bother With)
A dehydrator can technically dry almost anything with water in it, which makes “what should I actually dehydrate” a more useful question than “what can … Read more
How to Dehydrate Garlic (and Make Garlic Powder)
Dehydrated garlic — whether kept in flakes or ground into powder — solves a real kitchen problem: fresh garlic sprouts, softens, and goes bad faster … Read more
How to Dehydrate Sweet Potatoes (For People, Not Dogs)
If you’ve landed here looking for dog treats, you want our sweet potato dog treats guide instead — that’s a plain, single-ingredient dry at a … Read more
How to Dehydrate Pears
Pears dry down into something closer to a fruit-flavored chip than most people expect — sweet, slightly chewy at the edges, crisp if you push … Read more